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Jem Organic Nut Butter - Cashew Cardamom Almond (6oz)

Jem Organic Nut Butter - Cashew Cardamom Almond (6oz)

12.99

The most indulgent nut butter you can imagine. Imported from the US, these nut butters use organic hand-selected ingredients of the highest quality, and their nuts are sprouted, dehydrated and then stone ground for up to 48 hours to the point that no particle exceeds 20 microns, which is the point where the human tongue can no longer detect texture!

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Known as the Queen of Spices, cardamom has a long and rich association with traditional Chinese medicine and Ayurveda, the ancient Indian science of medicine and lifestyle, and a sister science to yoga.  The health benefits of cardamom are said to include gastrointestinal, kidney and gall bladder protection, cholesterol control and the improvement of blood circulation in the body.  Paired with organic sprouted cashews, almonds and a hint of vanilla, cardamom lends an exotic note to this supremely satisfying butter.

Certified Organic Ingredients: 

Raw Cashews, Raw Almonds, Cardamom, Lucuma, Coconut Sugar and Vanilla.

Raw Almonds

Almonds are soaked in pink Himalayan salt crystals and dehydrate at low temperatures to ensure the nutritional integrity and improve the digestibility of the almonds. Soaking also reduces the phytic acid, a substance that reduces your body’s ability to absorb minerals. We source only truly raw, non-irradiated and unpasteurized almonds from Spain.

Raw Cashews

Jem soaks its organic cashews to make them even creamier than normal, and blends them with almonds as the base of this sweet spread. A close relative to the pistachio nut, cashews carry rare nutrients and minerals full of proteins and good fats that our active bodies crave, offering a sense of calm satisfaction.

Cardamom

Known to have originated from India this warming herbal spice is not just known from its strong aroma but according to traditional wisdom of Ayurveda, cardamom is effective in improving digestion. 

Lucuma (Loo-ku-mah)

This sweet fruit grown in Peru, Chile and Ecuador, is a great addition to their gourmet blend due to its low-glycerin yet nutrient-dense capacity. Iron, niacin, calcium, beta-carotene and fiber are a benefit of this fruit, as well as its yummy maple-like flavor.

Coconut Sugar

Coconut sugar is made from the sweet nectar of the coconut tree flower blossoms, coconut sugar is a pure and simple low-glycemic sweetener that provides the energy and mineral rich nutrition your body needs.